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Dill - Anethum graveolens -
Perennial; Culinary; Leaves are a fine feathery
green , topped with
brackets of tiny yellow flowers that later become the seeds
best known
as a pickling spice. Dill is also used to spice soups
and salads, cakes
& pastries. Full sun or partial shade; plant height
3-5ft.
| #163 Packet $3.50 Approximately 100 seeds |
|
| #Bz-163 Bulk seed 1oz (Avg. 15000 seeds/ounce) $8.59 |
|
| #B1lb-163W Whole seed (for herbal use and cooking) 1lb $17.00 |
|
| #B1lb-163CS Dill weed cut and sifted (for herbal use and cooking) 1lb $25.00 |
|
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